Promotes agroecological innovation and food sovereignty for everyone, everywhere.

Focuses on integrating agroecological knowledge and technologies into practical applications for sustainable agriculture, addressing ecological, social, and economic factors to promote food security and resource conservation. Agroecology in Action works with farmers, policymakers, and researchers and is part of the broader Agroecology Coalition, which supports food systems transformation through agroecology

A nonprofit organization dedicated to providing educational resources about agroforestry, trees, and sustainable stewardship of land and water.

Works in partnership with smallholder farmers (mostly under 1 hectare), including many women, to build environmental and community resilience through agroforestry, regenerative agriculture, permaculture, and syntropic forestry.

A non-profit that researches and educates about agroforestry and perennial crops.

Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT) addresses climate change, biodiversity loss, environmental degradation, and malnutrition, and strives to make food and agriculture systems more sustainable, efficient and inclusive, through sustainably funded science, research-based solutions and knowledge generation.

Promotes the wider adoption of agroforestry by landowners in temperate regions of North America.

Applies the science of ecology to restoring ecosystems, conserving habitat, and regenerating the natural systems that sustain all life on Earth. This includes work in urban biodiversity, green infrastructure, and integrated water strategies. These nature-based solutions help create a world of abundant biodiversity, climate resilience, justice, and clean water. Also specializes in the planning and engineering of sustainable water infrastructure–including natural wastewater treatment, constructed wetlands, and water reuse systems for small communities, new or existing developments, urban infill, and commercial, educational, and district projects.

An organization of staff, faculty, and students who advance agroecology and equitable food systems through experiential education, participatory research, agricultural extension, and public service.

One of the world’s leading centers contributing to the science underlying agroforestry, the integration of trees and shrubs into agricultural landscapes.